The restaurant "La Tavola"
Willing to be consistent with the Hotel's atmosphere and philosophy, our restaurant proposes a fine kitchen where tradition and experimentation, culture and innovation cross each other, for a final texture-rich blend.
“ We love to rediscover antique and tipical flavors, as well as creating new recipes, by exploiting ethnical and fusion inspirations. Every menu choice is intended to valorize the products and to sharpen the flavours, every dish wants to satify the palate and fill up the view…”
The chef
The bar "Corte 22"
The magic of light and colors, the suggestive role of artificial iridescence playing with natural brightness, the expanding space between internal and external, a comfortable area specifically arranged for reading… Bartenders' fantasy and kindness, the delicacy of appetizers, the taste of coffee, the aesthetical goodness and the exquisiteness of cocktails… will transform your breaks and relaxing moments in this bar to some unique, real and precious events.

